It's actually an Old Fashioned with a little something special.
- 7,5 cl rye whiskey
- Dash of Peychaud's bitters
- Dash of angostura bitters
- sugar cube
- rinse of absinte
The get a low ball glass and rinse it with a few drops of absinthe, add a couple of large ice cubes and pour cocktail into glass. Stir to make it cold and garish with a lemon twist.
This is the kind of cocktail than rounds a stress full day of perfectly or lends itself to a warm summer night on the patio after sunset.
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